Introduction:
Coconut malai is the perfect base for light and refreshing summer treats. It’s hydrating, low in calories, and naturally sweet.
Recipes:
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Coconut Malai Popsicles:
Ingredients: Coconut malai, coconut water, fresh fruit (like berries or mango).
Instructions: Blend and freeze in popsicle molds for a refreshing snack. -
Chilled Coconut Malai Pudding:
Ingredients: Coconut malai, chia seeds, almond milk.
Instructions: Let it set in the fridge overnight for a cool, creamy dessert. -
Tropical Fruit Bowls:
Combine coconut malai with fresh pineapple, watermelon, and kiwi for a hydrating fruit salad.