Traditional Coconut Malai Dishes Around the World

Introduction:
Coconut malai is enjoyed in many traditional dishes around the world. Let’s explore its culinary uses in different cultures.

Coconut Malai in Global Cuisines:

• India:
  Coconut Malai Laddoos – A traditional Indian sweet made with coconut malai, sugar, and cardamom.

• Thailand:
  Thai Coconut Malai Soup – A creamy, coconut-based soup infused with herbs and spices.

• Philippines:
  Buko Pie – A Filipino dessert made with coconut malai in a buttery, flaky crust.

Conclusion:
Encourage readers to try these traditional recipes from around the world and see how coconut malai can bring an exotic flair to their kitchen.